Meet Kristen Carli
I graduated from the University of Arizona in 2013 with a degree in psychology. After launching a career and moving to Washington, DC, I uncovered a passion for nutrition and began exploring how to turn that dream into reality. I returned to school to study nutrition and dietetics, and graduated from Arizona State University in 2018. I completed my training with Gulf Coast Dietetic Internship, a distance program with emphasis on nutrition entrepreneurship and passed the registered dietitian credentialing exam. I am currently working on my M.S. in human nutrition and functional medicine from the University of Western States.
My goal is to help others to simplify their relationship with food through an uncomplicated, mostly plant-based approach. Along the way, I’ll be sharing things I’ve learned in my studies, recipes I love, and other nuggets of information to drive us all towards a healthier life.