I love a citrus-y guacamole! Made with the juice of the lime, this guacamole is super zingy and bright!
Eat it with chips, top it on roasted crispy potatoes, add a dollop to black bean tacos, or spread on toast!
- 5 avocados
- juice of one lime
- 1/2 tsp pink salt
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper
- 1/4 tsp garlic powder
1) Mash avocados with a fork until desired consistency.2) Add lime juice, salt, pepper, cayenne, and garlic powder.3) Stir to combine!
DetailsPrep time: Cook time: Total time: Yield: 1 cup