Mac + Cheez + Peas + Trees

Alright, alright... are you sick of me talking about this amazing non-dairy cheez sauce yet?!? I'm sorry! I just love it.

This time we added it to pasta with peas and broccoli (trees). This makes a great 'kid meal' (I hate using that phrase!) because it contains many servings of vegetables, with several hidden in the sauce. Give it a shot! Adults will love it too!

Mac + Cheez + Peas + Trees (vegan)


1/2 bag of pasta

1 head of broccoli, cut into florets

1 cup of frozen peas

1/2 cup of non-dairy cheez sauce

optional: Trader Joe's Chili Lime spice or Tajin


1) Prepare non-dairy cheez sauce according to recipe directions here.

2) Cook pasta according to package instructions. Drain.

3) Parboil broccoli florets and frozen peas for 5 minutes until tender. Drain.

4) Toss pasta with broccoli, peas, and cheez sauce. Add optional chili lime or Tajin seasoning. Enjoy!