Savory Spice Blend

This spice blend was used throughout so many recipes from the “How Not to Die Cookbook” that I decided to share it here! I highly recommend that you try this on popcorn!!!


2 tablespoons nutritional yeast

1 tablespoon onion powder

1 tablespoon dried parsley

1 tablespoon dried basil

2 teaspoons dried thyme

2 teaspoons garlic powder

2 teaspoons dry mustard

2 teaspoons paprika

1/2 teaspoon ground turmeric

1/2 teaspoon celery seeds


Combine all the ingredients in a spice grinder or a blender to mix well and pulverize the dried herbs and spices. Transfer the blend to a shaker bottle or jar with a tight lid and store in a cool, dry place.

Recipe from “How Not to Die Cookbook”

SnacksKristen CarliComment